⁦Grown &and harvested in Calabria, Italy, ingredient is packed in extra virgin olive oil with just the right amount of heat. These peppers are a staple in this southern Italian region’s cooking and are a trending ingredient in restaurants and food magazines.A spicy Southern Italian staple, these remarkable chilies are bold and fiery while still boasting a tremendous pepper flavor. Their natural heat and bright vinegary bite are an irresistible accent to pizzas, pasta dishes, sandwiches and more. Italian peppers packed in oil and vinegar with just the right amount of heat. Irresistible pepper flavor that isn't overpowered by heat. Ready-to-serve gourmet antipasto. Flavorful addition to a number of kitchen creations.⁩